COLOMBIA
TUMBAGA
Region: Cauca | Altitude: 1400-2000masl |
Process: Sugarcane decaf | Variety: mixed varieties |
Trader: Sucafina |
Tasting notes; caramel, brown sugar, yellow apple
Suitable for: espresso brewing
Suitable for
This coffee is best suited for Espresso machines, Plunger and Stovetop brewing methods
